Four wine-related courses drawing students' interest at University of Kentucky
The University of Kentucky will launch four new courses in the coming year with hopes of providing more skilled workers for the state's growing wine...
Quick Fix: Grilled steak, mushrooms tasty on whole grain bread
If you don't have an outdoor grill, use a stove-top one. They work very well. Make sure the grill grates are clean and spray them...
Chefs on the MoveGhaya Oliveira has been promoted to executive pastry chef at Daniel.
Seasonal Park Avenue Restaurant to ClosePark Avenue Summer (today's name) will hopefully open in a new location.
Melissa Clark Is Answering Your Questions About PieMelissa Clark of the Dining section is answering all of your pie questions.
Top 10 wines in the UK press
Susy Atkins and Fiona Beckett recommend wines to enjoy with a barbecue. Atkins' choice is a "well-priced Tuscan treat" while Beckett picks out a red...
Andrew Carmellini on Pie“Don’t try to make a pie too fancy. That’s really the most important thing,'' says the celebrated chef.
At Home, Before Mount Vesuvius EruptedAn exhibit at the British Museum shows how people in Pompeii and Herculaneum cooked, ate and drank.
Dining CalendarA selection of events for this week.
China probes European wines
China on Monday formally launched an investigation into whether the European Union is subsidising and dumping wine in the Chinese market, potentially increasing its leverage...
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ICCVE 2012 Events
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Prairie Hawk Winery
Raise a glass to Midwestern wineries, unique grapes
Ste. Genevieve County's wineries grow up, branch out
A Day in the Life of a Missouri Winery - Blog mention
The Missouri Vintner’s Association and Missouri Wine and Grape Board
www.iccve.missouri.edu - Institute for Continental Climate Viticulture & Enology
www.mississippiriverhills.org - Mississippi River Hills Association
www.noboleisvineyards.com - Noboleis Vineyards
www.1000-oaks-winery.com/ - Thousand Oaks Winery & Vineyard
Cynthian / Noron Grapes
www.missouriwinecountry.com - Norton, America’s True Grape: Whence, and Whither? by: By Paul L. Roberts
Missouri State Grape
The Character of Norton by: Tim Pingelton, Regional Editor